{"id":null,"code":"DEKE0120","name":{"valueFi":"Introduction to Master's Thesis in Technology, Food Development","valueEn":"Introduction to Master's Thesis in Technology, Food Development","valueSv":"Introduction to Master's Thesis in Technology, Food Development"},"credits":5.0,"minCredits":5,"maxCredits":5,"tags":[],"createdAt":1790534318871,"contentList":[{"title":{"valueFi":"Osaamistavoitteet","valueEn":"Learning outcomes","valueSv":""},"content":{"valueFi":"","valueEn":"After passing this course, the student is able to\r\n- explain principles and details of concepts, methods and phenomena that are related to the his/her Master’s thesis.\r\n- define the background information and aims of the thesis\r\n- create a research plan to execute experimental work and achieve scientific objectives within a scheduled project in which the tasks follow each other in a logical order and sufficient time is allocated to each task.\r\n\r\nGeneral working life skills\r\n- project management (creating project plans and schedules)\r\n- organisation and coordination skills","valueSv":""}},{"title":{"valueFi":"Sisältö","valueEn":"Content","valueSv":""},"content":{"valueFi":"","valueEn":"The student acquires deep knowledge in subjects related to his/her Master’s thesis by reading literature (e.g. books, scientific articles and/or patent publications). The literature to be read is determined with the supervisor of the Master’s thesis. The acquired knowledge is confirmed with an essay (3 ECTS equivalence). After discussing with the supervisors, the student writes independently a research plan of 2 to 4 pages for his/her Master’s thesis, which describes the background, aims, methods, carefully designed schedule, the expected results of the work and assessment of risks related to implementation of the research plan.","valueSv":""}},{"title":{"valueFi":"Suoritustavat","valueEn":"Study methods","valueSv":""},"content":{"valueFi":"","valueEn":"An essay, a research plan","valueSv":""}},{"title":{"valueFi":"Toteutustavat","valueEn":"Course unit methods","valueSv":""},"content":{"valueFi":"","valueEn":"Preparing a research plan\r\nIndependent acquainting into scientific literature of the thesis topic.","valueSv":""}},{"title":{"valueFi":"Oppimateriaalit","valueEn":"Learning material","valueSv":""},"content":{"valueFi":"","valueEn":"Material is agreed separately with the supervisor","valueSv":""}},{"title":{"valueFi":"Lisätiedot","valueEn":"Further information","valueSv":""},"content":{"valueFi":"","valueEn":"This course is to be taken before starting the experimental work for Master's thesis.","valueSv":""}},{"title":{"valueFi":"Kurssikirjallisuus","valueEn":"Literature","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}},{"title":{"valueFi":"Esitietovaatimukset","valueEn":"Qualifications","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}},{"title":{"valueFi":"Arviointiasteikko","valueEn":"Assessment scale","valueSv":""},"content":{"valueFi":"0-5","valueEn":"0-5","valueSv":"0-5"}},{"title":{"valueFi":"Arviointikriteerit","valueEn":"Assessment criteria","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}},{"title":{"valueFi":"Arviointikriteerit 2","valueEn":"Assessment criteria 2","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}},{"title":{"valueFi":"Arviointikriteerit 3","valueEn":"Assessment criteria 3","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}},{"title":{"valueFi":"Arviointikriteerit 4","valueEn":"Assessment criteria 4","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}},{"title":{"valueFi":"Kielet","valueEn":"Languages","valueSv":""},"content":{"valueFi":"englanti","valueEn":"English","valueSv":"engelska"}},{"title":{"valueFi":"Taso","valueEn":"Level","valueSv":""},"content":{"valueFi":"Syventävät opinnot","valueEn":"Advanced Studies","valueSv":""}},{"title":{"valueFi":"Oppiaine","valueEn":"Subject","valueSv":""},"content":{"valueFi":"Elintarviketekniikka","valueEn":"Food Technology","valueSv":"Food Technology"}},{"title":{"valueFi":"Vastuuhenkilöt","valueEn":"Person in charge","valueSv":""},"content":{"valueFi":"Baoru Yang, Kaisa Linderborg","valueEn":"Baoru Yang, Kaisa Linderborg","valueSv":"Baoru Yang, Kaisa Linderborg"}},{"title":{"valueFi":"Luokittelu","valueEn":"Classification","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}},{"title":{"valueFi":"Linkit","valueEn":"Links","valueSv":""},"content":{"valueFi":"","valueEn":"","valueSv":""}}]}